About Us

Special Wheat Flour Factory is a premier manufacturer of high-quality white wheat flour, dedicated to serving the diverse needs of businesses and households. Based in Sendafa, Addis Ababa, Ethiopia, our company is committed to excellence in flour production, ensuring that every batch meets the highest standards of purity, texture, and nutritional value. With a strong emphasis on quality and innovation, we strive to deliver premium flour suitable for a variety of applications, including baking, pasta making, and general culinary use.

At Special Wheat Flour Factory, we source the finest wheat from trusted suppliers to produce flour that guarantees superior performance in every recipe. Our advanced milling facilities are equipped with modern technology, enabling us to maintain consistency in texture and quality. We adhere to strict hygiene and safety protocols throughout the production process, ensuring that our products are fresh, wholesome, and free from contaminants.

Our product range caters to bakeries, restaurants, food manufacturers, and households, providing them with the ideal flour for bread, cakes, pastries, noodles, and other wheat-based products. Whether for large-scale commercial use or home cooking, our flour is designed to enhance taste, texture, and nutritional value.

Customer satisfaction is at the heart of our operations. We continuously invest in research and development to improve our products and meet the evolving demands of the market. Our dedicated team of professionals works tirelessly to ensure efficient production, timely delivery, and exceptional service.

As a proudly Ethiopian company, we are committed to contributing to the nation’s food security and economic growth. By supporting local farmers and investing in sustainable practices, we aim to create a positive impact on the agricultural and manufacturing sectors.

At Special Wheat Flour Factory, we believe in quality, reliability, and innovation. Our goal is to be the preferred choice for wheat flour in Ethiopia and beyond, providing premium products that inspire great taste and culinary excellence.

At Special Wheat Flour Factory, our mission is to produce and deliver high-quality white wheat flour that meets the diverse needs of our customers. Based in Sendafa, Addis Ababa, Ethiopia, we are committed to excellence in milling, ensuring that our flour is crafted with precision, consistency, and superior quality.

We strive to support the food industry by providing premium wheat flour suitable for a variety of purposes, from household baking to large-scale food production. Through innovation, sustainable sourcing, and strict quality control, we aim to enhance food security, promote local agricultural growth, and contribute to the economic development of Ethiopia.

Our dedication to customer satisfaction, integrity, and continuous improvement drives us to maintain the highest industry standards. At Special Wheat Flour Factory, we take pride in being a trusted partner in nourishing communities with the finest wheat flour products.

To be the leading manufacturer of premium-quality wheat flour in Ethiopia, recognized for our commitment to excellence, innovation, and sustainability. We strive to provide superior white flour that meets diverse consumer and industrial needs while contributing to food security and economic growth. Through advanced milling technology, strict quality standards, and ethical business practices, we aim to enhance the baking and food industries with consistently high-quality products. Our vision is to nourish communities, empower local farmers, and expand our reach beyond borders as a trusted name in wheat flour production.